Amount of Phytosterols in Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)

Vegetables and Vegetable Products

In 100 g (Grams) of Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) there is 14 mg of Phytosterols. Change amount

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Phytosterols

Phytosterols is a nutrient present in many other foods. The below table lists foods high in Phytosterols other than Pickles, cucumber, sweet, low sodium (includes bread and butter pickles).

Oil, rice bran 1190 mg 1.19%
Oil, sesame, salad or cooking 865 mg 0.86%
Seeds, sesame seeds, whole, dried 714 mg 0.71%
Oil, wheat germ 553 mg 0.55%
Seeds, sunflower seed kernels, dried 534 mg 0.53%
Oil, safflower, salad or cooking, linoleic, (over 70%) 444 mg 0.44%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 444 mg 0.44%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 410 mg 0.41%
Oil, sheanut 357 mg 0.36%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 347 mg 0.35%
Oil, cottonseed, salad or cooking 324 mg 0.32%
Oil, poppyseed 276 mg 0.28%
Snacks, corn-based, extruded, puffs or twists, cheese-flavor 276 mg 0.28%
Oil, almond 266 mg 0.27%
Oil, apricot kernel 266 mg 0.27%
Spices, cloves, ground 256 mg 0.26%
Oil, industrial, soy, refined, for woks and light frying 250 mg 0.25%
Oil, vegetable, soybean, refined 250 mg 0.25%
Spices, sage, ground 244 mg 0.24%
Oil, olive, salad or cooking 221 mg 0.22%
Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)

Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) are listed below.

Water 65.26 g 65.26%
Energy (calorie) 122 kcal
Energy (joule) 511 kJ
Protein 0.37 g 0.37%
Total lipid (fat) 0.26 g 0.26%
Ash 0.38 g 0.38%
Carbohydrate, by difference 33.73 g 33.73%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 26.68 g 26.68%
Calcium, Ca 4 mg
Iron, Fe 0.59 mg
Magnesium, Mg 4 mg
Phosphorus, P 12 mg 0.01%
Potassium, K 32 mg 0.03%
Sodium, Na 18 mg 0.02%
Zinc, Zn 0.08 mg
Copper, Cu 0.105 mg
Manganese, Mn 0.015 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 1.2 mg

Nutrients in Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)